All recipes » Dairy free
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Fish in Caramel SauceThis easy recipe made with fish fillets and sugar.The interesting combination of fish, sugar and black pepper makes it a recipe loved by people of all .Want to surprise your guests with something out of the box?,THEN try out this simple fish recipe. |
1 vote
1571 views
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Blend tea of Green and RosemaryAfternoon tea with green tea and rosemary with lemon zest(skin). |
1 vote
1307 views
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Chinese Hot Dragon ChickenHot Dragon chicken, also named drunken chicken or hot roast chicken, are a traditional Chinese New Year food. They are popular around the world, but especially in regions south of the Yangtze River. Beijing, China’s massive capital, has a history stretching back 3,000 years. It is known world-wide for such ancient sites as the grand… |
1 vote
2946 views
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Refreshing pink drinkA fun way to hydrate. |
1 vote
1337 views
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Chinese Seafood NoodlesMy favorite food is Chinese seafood, like Seviche (even though that's technically Peruvian, but I like the Chinese Style Seviche) and Campechana. Those dishes usually contain a medley of different seafood ingredients like fish, shrimp, Mussels, octopus or crab. They are then doused in a tomato lime base with different vegetables; it… |
1 vote
4653 views
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SPICY BEEF STICKSThese are quite similar to the beef kebabs that we get all around in India.But with a difference.Rice is not usually a staple ingredient in any red meat kebabs...but this one has rice and it tastes great.So these are sort of kebabs with a twist.These were a regular go to dish at my close friend's family parties or sometimes even just… |
1 vote
3540 views
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Mexican Corn & Black Bean Cold SaladGreat for picnics, BBQ's or a side dish with Tacos |
1 vote
3472 views
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Limeade FizzlerRefreshing spring/summer non alcoholic drink, using my fresh limes |
1 vote
4158 views
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Gobi, Gajar aur Shalgam Ka AchaarThe cozy, warm winter sun and the bountiful local produce is ideal to make the Gobi, Gajar aur Shalgam Ka Achaar. When the vegetable market is flooded with bright and shiny cauliflower, turnips and plenty of long and lustrous carrots, Gobi, Gajar, Shalgam pickle is one of the best ways to relish and preserve the seasonal yield. |
1 vote
2418 views
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Vegetarian Kaya Jam @ Pumpkin Coconut JamOne most delicious jam you've ever tried ! |
1 vote
3810 views
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Poached Mandarins.This recipe is simple to make, but quite a show stopper dessert. It is made in a spiced, fragrant syrup, but it isn't overly sweet. It is nice because it can be made ahead and stored in the fridge for a day or so before serving, so it is perfect for dinner parties, family dinners, and even holiday tables. |
1 vote
3075 views
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Low calories,low fat,low sugar ice creamI always make this for my health conscious,icecream loving sons.You could play around with ingredients as they suit your tastes and preferences. |
1 vote
1255 views
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Mahi Mahi with roasted veggiesI bought the frozen wild caught Mahi Mahi fillets at Sam's. Decided to roast some veggies, bake the fish on the same pan and serve over brown rice with gravy. Gravy in my old neighborhood stands for any type of complementary sauce. Mopping the gravy with our favorite crusty Italian bread is a must after we finish eating. I… |
1 vote
2349 views
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Chocolate Chip Meringue BarsA different twist on a chocolate chip bar. The egg yolks are used in the dough, and the whites are beaten with brown sugar to make a meringue topping for the bars. Made by his mother, these bars were a childhood favorite of my husband. It was a race to the mailbox when a shoebox full of these bars would be sent to him at… |
2 votes
4008 views
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Different PancakeThis meat free meal is just delicious.This one is not at all a dull vegetarian dish.It is a top-quality falvorful meal for the whole family. |
1 vote
1609 views
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