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Soda Cracker Bars

Ingredients

  • 1 c. butter
  • 1 (12 ounce.) pkg. lowfat milk chocolate chips
  • Soda crackers
  • 1 c. brown sugar
  • 1 c. nuts, minced
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Soda Cracker Bars

Servings: 12
 

Directions

  1. Line jelly roll pan with foil, line crackers up in pan using as many as needed to cover the bottom. You may have to cut some in half to finish filling the pan completely. Combine butter and brown sugar in saucepan. Bring the mix to a boil and boil for 3 min. Pour over cracker and spread it out over all of them. Bake the covered crackers for 5 min at 350 degrees or possibly till crackers float. Remove from oven and let cold a couple min. Pour chocolate chips onto crackers and spread them as they heat. Sprinkle nuts over the top and press slightly into chocolate. Let cold completely and cut into cracker sized bars.
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Summary

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