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Smoked Salmon Brine Recipe
by CookEatShare Cookbook

Smoked Salmon Brine

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	Servings: 2

Ingredients

1/3 c. brown sugar
1/4 c. non-iodized salt
2 c. soy sauce
1 c. water

1/2 teaspoon onion pwdr
1/2 teaspoon pepper
1/2 teaspoon Tabasco sauce
1 c. dry white wine

Directions

Brine salmon chunks 8 or possibly more hrs, keeping refrigerated.