Slow Cooker Beef Burgundy Recipe

Ingredients

• Shrimp Fra Diavolo
• Slow Cooker Orange Chicken with Spiralized Zucchini
• Asian Chicken Broccoli Soup
• Slow Cooker Beef Burgundy
• Ingredients
• 3 slices of bacon, diced
• 2 pounds round steak, cut into cubes
• 1 pound white mushrooms, sliced
• 1 large yellow onion, diced
• 3 carrots, peeled and sliced
• 3-4 cloves of garlic, minced
• 1.5 cups beef broth
• 1/4 cup tomato paste
• 1 teaspoon sea salt
• 1/2 teaspoon black pepper
• 1 tablespoon fresh thyme leaves (and extra for garnish)
• 1 teaspoon smoked paprika
• 2 tablespoons cassava flour (it thickens the sauce, optional)
View Full Recipe at Cavegirl Cuisine