Skillet Corn Fritters Recipe
Servings: 10
Ingredients
Directions
- Preheat electric frying pan to 400 degrees.1. Blend egg and lowfat milk in a bowl.
- 2. Add in pancake mix to egg mix. Mix well. Add in corn.
- 3. Drop by tsp into hot oil in frying pan. Cook quickly till fritters are golden, about 4 min.
- 4. Serve hot with maple syrup. Serves 4.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 93g | |
| Recipe makes 10 servings | |
| Calories 309 | |
| Calories from Fat 200 | 65% |
| Total Fat 22.61g | 28% |
| Saturated Fat 1.85g | 7% |
| Trans Fat 0.56g | |
| Cholesterol 19mg | 6% |
| Sodium 117mg | 5% |
| Potassium 57mg | 2% |
| Total Carbs 27.86g | 7% |
| Dietary Fiber 0.6g | 2% |
| Sugars 14.49g | 10% |
| Protein 1.55g | 2% |
