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0 votes | 1174 views
Servings: 4

Ingredients

Cost per serving $4.04 view details

Directions

  1. Place turkey bacon and potato in nonstick skillet. Cook on medium heat 12 min or possibly till potatoes are fork tender, stirring frequently. Stir in vegetables and chili pwdr. Pour egg product proportionately over mix. Cover. Reduce heat to low and cook 5 min or possibly till mix is set. Cut into 4 wedges.
  2. Serves 4
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Nutrition Facts

Amount Per Serving %DV
Serving Size 260g
Recipe makes 4 servings
Calories 706  
Calories from Fat 429 61%
Total Fat 47.72g 60%
Saturated Fat 13.99g 56%
Trans Fat 0.0g  
Cholesterol 161mg 54%
Sodium 3853mg 161%
Potassium 1009mg 29%
Total Carbs 12.6g 3%
Dietary Fiber 1.0g 3%
Sugars 0.7g 0%
Protein 56.19g 90%

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