Simple Peach Cobbler Recipe
Servings: 12
Ingredients
Directions
- Lay peaches and juice in bottom of baking dish. Sprinkle dry cake mix on top of peaches. Dot with butter sprinkle nuts on top. Bake 45 min at 350 degrees or possibly until cobbler is golden brown. Diet tomorrow!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 151g | |
| Recipe makes 12 servings | |
| Calories 389 | |
| Calories from Fat 162 | 42% |
| Total Fat 18.7g | 23% |
| Saturated Fat 6.42g | 26% |
| Trans Fat 0.0g | |
| Cholesterol 21mg | 7% |
| Sodium 423mg | 18% |
| Potassium 187mg | 5% |
| Total Carbs 54.42g | 15% |
| Dietary Fiber 2.6g | 9% |
| Sugars 16.81g | 11% |
| Protein 4.37g | 7% |
