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Simple pan fried trout - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
4-6 whole fresh trout or Kokanee salmon	1 1/4 trout	$5.00 per pound	$1.09
1 cup flour	1/4 cup	$2.99 per 5 pounds	$0.04
1 tsp salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
1 tsp pepper	1/4 teaspoon	$7.99 per 16 ounces	$0.01
2 Tbsp vegetable oil	1 1/2 teaspoons	$3.00 per 48 fluid ounces	$0.02
Soy Sauce	1/4 soy sauce	$2.59 per 10 fluid ounces	$0.02
Lemon wedges (optional)	1/4 lemon	$0.80 per item	$0.20
Total per Serving			$1.38
Total Recipe			$5.53