Shrimp with Grapes, Citrus & Rum Recipe
Ingredients
- 1 lb medium shrimp, peeled and de-veined with tails left on
- salt and pepper to taste
- 1 T olive oil
- heaping 1 cup seedless red grapes, sliced in half
- 1 T lemon zest
- 1 T lime zest
- 1 jalapeno pepper, minced, optional (we left out)
- 1 T minced ginger (I did not have)
- 1 T minced garlic
- 3 T dark rum
- 2 T brown sugar (to taste)
- 1 T fresh lemon juice
- 2 T fresh lime juice
View Full Recipe at The Spiced Life
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 514g | |
| Calories 592 | |
| Calories from Fat 112 | 19% |
| Total Fat 12.47g | 16% |
| Saturated Fat 2.14g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 689mg | 230% |
| Sodium 675mg | 28% |
| Potassium 918mg | 26% |
| Total Carbs 14.23g | 4% |
| Dietary Fiber 0.9g | 3% |
| Sugars 7.17g | 5% |
| Protein 92.62g | 148% |
%20on%20our%20baking%20projects.%20%20I%20admit%20it%E2%80%93baking%20is%20so%20much%20easier%20with%201%20kid%20as%20opposed%20to%202.%20%20So%20far%20we%20have%20tackled%20a%20tasty%20brownie%20recipe%20that%20she%20chose,%20a%20kind%20of%20dud%20recipe%20for%20Anzac%20cookies%20that%20I%20chose,%20and%20today%20we%20tackled%20a%20quadruple%20chocolate%20cookie%20recipe%20that%20she%20chose,%20so%20stay%20tuned%20for%20some%20of%20the%20recipes%20and%20stories%20of%20our%20exploits%20in%20the%20kitchen!%20%20Needless%20to%20say,%20John%E2%80%99s%20co-workers%20and%20students%20are%20eating%20well!%20%20I%E2%80%99ll%20only%20be%20sharing%20the%20recipes%20that%20turn%20out%20well.%3C/p%3E%3Cp%3EShrimp%20with%20Grapes,%20Citrus%20&%20Rum%3C/p%3E%3Cp%3EAdapted%20from%20Green%20Black%20Red,%20Susan%20Volland%3C/p%3E%3Cp%3ESprinkle%20salt%20and%20pepper%20on%20the%20shrimp.%3C/p%3E%3Cp%3EHeat%20the%20olive%20oil%20in%20a%20nonstick%20pan.%20%20When%20it%20is%20hot,%20add%20the%20garlic%20and%20ginger.%20%20Let%20cook%201-2%20minutes,%20until%20fragrant%20and%20golden%20but%20not%20burning.%20%20Add%20the%20grapes,%20lemon%20and%20lime%20zests,%20jalapeno%20pepper%20if%20using%20and%20the%20grapes.%20%20Toss.%20%20Carefully%20add%20the%20rum,%20standing%20back%20from%20any%20possible%20flame.%20%20Bring%20to%20a%20simmer%20and%20simmer%20for%201%20minute.%3C/p%3E%3Cp%3EStir%20in%20the%20brown%20sugar%20and%20lemon%20and%20lime%20juices.%20%20When%20the%20sauce%20is%20simmering%20again,%20add%20the%20shrimp%20and%20cook,%20tossing%20occasionally,%20until%20just%20cooked%20through%20and%20pink%E2%80%93but%20be%20careful%20to%20not%20overcook%E2%80%932-3%20minutes.%20%20Taste%20for%20sugar,%20salt%20and%20pepper.%20%20Serve%20over%20couscous%20or%20rice.%3C/p%3E){kind=link}