Shrimp Salad with Pomelo Recipe

Ingredients

• 1 MAGGI shrimp Broth Cube dissolved in
• 2 cups water
• 1/2 kilogram shrimps, peeled and vein removed
• 1 small cucumber seeded then cut into strips
• 1 stalk celery, blanched and chopped
• 1/2 kilogram tomatoes, cut into wedges
• 1 whole sweet Davao pomelo, segmented
• Assorted salad greens
• Fried wanton wrapper strips or croutons
• 2 pieces hard boiled egg, cut into wedges
• Dressing (Just combine the following)
• 1 cup corn oil
• 1/4 cup vinegar
• 1 tablespoon garlic, minced
• 1 tablespoon mustard
• 2 tablespoons lemon juice
• 2 tablespoons MAGGI Chili sauce
• 1 tablespoon MAGGI Savor
• 1/4 cup honey
• 4 grams MAGGI Magic Sarap
• How to make the shrimp salad with pomelo:
View Full Recipe at Panlasang Pinoy