Shrimp, Cucumber & Curry Cream Cheese Canapes Recipe

Ingredients

• Curry Cream Cheese:
• 4 tbsp unsalted butter, room temperature
• 4 oz. cream cheese, room temperature
• 1 tsp curry powder
• 1/2 tsp kosher salt
• Canapes:
• 2 tbsp canola oil
• 20 large shrimp, peeled and deveined
• 1/2 tsp kosher salt
• 10 slices white sandwich bread
• 1 large English cucumber
• 40 small sprigs fresh cilantro
• Curry Cream Cheese:
View Full Recipe at Cookin' Canuck