Ingredients
- dozen eggs
- 1 cup of lump crab meat and tiny shrimp mixed together
- 1 cup mayo
- 1 tablespoon mayo
- 1 tablespoon of finely diced celery
- 1 tablespoon of lemon juice
- 1/2 cup of relish./ i mix with sweet and dill relish
- salt and pepper to taste
- paprika for garnish
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seafood eggs
Time: 30 minutes prep, 15 minutes cook
Directions
- first boil off your eggs
- peel and crack best when still warm they tend to peel easier
- in a box mix all ingredients.
- add salt and pepper to taste. pipe or spoon in eggs. sprinkle paprika over
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Summary
This is good for parties or just a snack.
