Home » Recipes » Sea Bass with Garbanzo Beans & Romesco Suggestions? Sea Bass with Garbanzo Beans & Romesco - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 1 recipe Romesco Sauce (see below) 2 ea Piquillo Peppers ½ tsp Sweet Smokey Paprika Salt to taste Ingredients Per Serving Qty Common Price Price per Serving 6 cups Cooked Garbanzo Beans, drained & rinsed 1 cup $0.89 per 15 ounces $0.50 1 ½ cup Extra Virgin Olive Oil, preferably Spanish or Moroccan 1/4 cup $5.99 per 16 fluid ounces $0.75 2 lb Sea Bass Filet, cut into 6 equal pieces 5 1/3 oz $12.50 per pound $4.17 1/3 cup Olive Oil 2 2/3 teaspoons $5.99 per 16 fluid ounces $0.17 ½ tsp Chile Flakes 0.08 teaspoon $1.09 per 4 ounces $0.00 8 cloves Garlic 1 1/3 garlic cloves $4.00 per pound $0.04 1 slice Bread 1/6 slice $4.00 per 15 ounces $0.06 18 Almonds, toasted 3 almonds $4.79 per 6 ounces $0.10 12 Hazelnuts, toasted 2 hazelnuts $2.19 per 2 1/4 ounces $0.09 1 lb Tomato, charred 2 2/3 oz $1.99 per pound $0.33 2 Tbls Sherry Vinegar 1 teaspoon $3.39 per 12 fluid ounces $0.05 Total per Serving $6.26 Total Recipe $37.54 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close