Scrumptious bacon panini Recipe
Today I share a recipe as simple as it is flavorful.
Ingredients
- Baguette.
- Butter.
- Gouda Cheese.
- Bacon.
- Ripe tomatoes.
- Oregano.
- Black pepper.
- Paprika.
- Cayenne Pepper.
Directions
- Put to the tomatoes in the pan grill and allow to cook a little. Add the bacon in a proportion of two parts of bacon to one part of tomato. When the bacon has cooked a little and drained a bit of fat add some green oregano in powder, black pepper and paprika. Once they have mixed add a touch of cayenne pepper.
- Place that mixture on the baguette bread that has been previously toasted with some butter. Places a slice of gouda cheese gouda so that it melts with the heat of the mixture. Toast a bit more if you so desire.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 152g | |
| Recipe makes 2 servings | |
| Calories 534 | |
| Calories from Fat 497 | 93% |
| Total Fat 56.37g | 70% |
| Saturated Fat 33.71g | 135% |
| Trans Fat 0.0g | |
| Cholesterol 147mg | 49% |
| Sodium 565mg | 24% |
| Potassium 220mg | 6% |
| Total Carbs 3.08g | 1% |
| Dietary Fiber 0.8g | 3% |
| Sugars 2.12g | 1% |
| Protein 6.28g | 10% |
