Home
Top Recipes
Appetizers
Main Dishes
Desserts
Recipe Box
Menu Planner
Add Recipe
Chefs
Groups
Themes & Guides
News
MENU
Sign Up
Login
Say NO to Takeaway: Make a Thai Pork and Sweet Potato Curry Instead!
by
Hungry Jenny
You might also like
Sweet Potato Soup
Current rating: 4.0
1
2
3
4
5
6
7
8
9
10
Touch Hearts to Rate
1 vote
| 370 views
0 reviews
|
0 comments
Pin It
Add to Menu Planner
Go to Menu Planner
Add the recipe to which day?
«
Today - Oct 03
»
Today - Oct 03
F
S
Su
M
T
W
Th
October 4 - 10
F
S
Su
M
T
W
Th
October 11 - 17
F
S
Su
M
T
W
Th
October 18 - 24
F
S
Su
M
T
W
Th
Please select a day
or
Cancel
Adding to Planner
Add to Shopping List
Add to Recipe Box
Print Recipe
Cook View
Recipe
Reviews/Comments
Close this frame
Comments
Leave a review or comment
Please
Log In
or
Sign Up
to leave a review or comment
Leave a review
Please enter a review text
Current rating: 0
cancel rating
I've cooked/tasted this recipe!
Add to my Recipe Box
This review includes a variation (e.g. uses less salt)
or
Close
Advertisement
Similar Recipes
Sweet Potato Soup
Portobello and Courgette stuffed with rustic Sweet Potato mash
Meat Loaf with Sweet Potatoes and Pineapple
Easy Green Curry With Pork (Gkaeng Kiow Wahn Moo)
Sweet Potato Curry
Adding to Planner
Adding to Planner
Adding to Planner
%3C/p%3E%3Cp%3EHere%20is%20my%20sister%20Hungrier%20Jemma%20and%20her%20fiance%20Steven,%20looking%20very%20pleased%20indeed%20with%20the%20Thai%20Pork%20and%20Sweet%20Potato%20Curry%20I%20greeted%20them%20with,%20when%20they%20came%20down%20to%20visit%20me%20in%20Chichester%20last%20weekend.%20They%20had%20driven%20all%20the%20way%20down%20from%20Norwich.%20Since%20they%20were%20due%20to%20arrive%20in%20the%20late%20evening,%20I%20figured%20they%20would%20want%20some%20dinner%20on%20arrival%20(there's%20a%20reason%20why%20my%20sister%20is%20called%20Hungrier%20Jemma%20after%20all!)%3C/p%3E%3Cp%3EThis%20dish%20is%20not%20overly%20complicated,%20despite%20the%20long-looking%20list%20of%20ingredients%20and%20recipe%20steps.%20The%20cooking%20time%20is%20only%20about%2020%20minutes,%20but%20you%20do%20need%20to%20prep%20well.%3C/p%3E%3Cp%3EYou%20can%20marinade%20your%20pork%20just%20before%20cooking,%20setting%20it%20aside%20as%20you%20go%20to%20chop%20your%20veg%20and%20put%20the%20rice%20on%20etc%20-%20then%20by%20the%20time%20you%20come%20to%20fry%20the%20pork,%20it's%20all%20nicely%20marinaded.%20Personally,%20I%20prefer%20to%20marinade%20meat%20overnight%20where%20possible,%20but%20that%20just%20doesn't%20always%20happen.%3C/p%3E%3Cp%3EWhen%20I%20boil%20the%20water%20for%20the%20rice,%20I%20put%20another%20pan%20on%20to%20boil%20the%20sweet%20potatoes%20as%20well.%20After%20turning%20the%20rice%20down%20to%20a%20simmer,%20I%20finish%20prepping%20my%20veg%20and%20then%20fire%20up%20the%20wok%20to%20start%20frying%20up%20the%20pork%20and%20everything.%20During%20this,%20the%20potatoes%20finish%20cooking%20so%20I%20set%20them%20aside%20to%20cool,%20adding%20them%20into%20the%20wok%20towards%20the%20end.%3C/p%3E%3Cp%3EBy%20the%20time%20you%20have%20cooked%20the%20curry%20through,%20the%20rice%20will%20be%20done%20too.%20And%20even%20if%20it%20bings%20before%20you%20have%20finished%20the%20curry,%20just%20leave%20the%20rice%20off%20the%20heat%20with%20the%20lid%20on.%20Not%20only%20to%20keep%20it%20warm,%20but%20to%20make%20it%20nice%20and%20fluffy%20too%20:-)%3C/p%3E%3Cp%3EPresent%20the%20dish%20to%20your%20guests,%20and%20hopefully%20they%20will%20look%20as%20pleased%20as%20Hungrier%20Jemma%20and%20Steven%20did!%3C/p%3E%3Cp%3ESee,%20you%20can't%20go%20wrong%20really,%20can%20you?%3C/p%3E%3Cp%3EThai%20Pork%20and%20Sweet%20Potato%20Curry%3C/p%3E%3Cp%3EServes%204:%3C/p%3E%3Cp%3E1)%20Mix%20the%20soy%20sauce,%20fish%20sauce,%20honey%20and%20zest%20in%20a%20large%20bowl.%20Add%20the%20pork%20and%20leave%20to%20marinade%20for%20at%20least%2015%20minutes.%3C/p%3E%3Cp%3E2)%20Wash%20and%20drain%20the%20rice.%20Add%20to%20a%20pot%20with%20the%20water%20and%20bring%20to%20the%20boil.%20Turn%20the%20heat%20right%20down,%20cover%20and%20leave%20to%20simmer%20for%2015%20minutes.%20Take%20off%20the%20heat%20and%20set%20aside.%3C/p%3E%3Cp%3E3)%20Gently%20boil%20the%20sweet%20potatoes%20for%20about%2010%20minutes%20until%20just%20done.%20Drain%20and%20allow%20to%20cool.%3C/p%3E%3Cp%3E4)%20Add%20the%20oil%20to%20a%20hot%20wok.%20Fry%20the%20pork%20for%20about%205%20minutes%20to%20brown.%3C/p%3E%3Cp%3E5)%20Mix%20in%20the%20pepper,%20mushrooms,%20spring%20onions%20and%20sweet%20potato,%20tossing%20well.%3C/p%3E%3Cp%3E6)%20Pour%20in%20the%20coconut%20milk%20and%20allow%20it%20to%20come%20to%20the%20boil.%20Turn%20down%20and%20leave%20to%20simmer%20for%20another%205%20minutes.%3C/p%3E%3Cp%3E7)%20Carefully%20stir%20through%20the%20coriander%20and%20mint.%3C/p%3E%3Cp%3E8)%20Take%20the%20wok%20off%20the%20heat,%20then%20spoon%20in%20the%20creme%20fraiche,%20mixing%20well.You%20can%20then%20serve%20with%20the%20steamed%20rice%20on%20the%20side,%20or%20mix%20the%20rice%20through%20the%20curry%20in%20the%20wok%20before%20dishing%20up.%3C/p%3E%3Cp%3EIf%20you%20liked%20this,%20you%20might%20want%20to%20try%20making%20these%20other%20takeaway%20alternatives%20too.%3C/p%3E%3Cp%3EMore%20porky%20recipes%20that%20might%20take%20your%20fancy.%3C/p%3E){kind=link}