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Sausage Hamburger Cheese Dip Recipe
by CookEatShare Cookbook
Put this in a little crock pot and leave it out for game day parites.
Avg. 0/5
0 votes
American
Servings:
12
Ingredients
1/2 pound sausage
1/2 pound hamburger
1 can cream of mushroom soup
2 lbs. Velveeta cheese
Directions
Brown sausage and hamburger until no pink remains Drain.
Heat Velveeta cheese until melty.
Add in soup and meat.
Serve hot with your favorite chips.