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0 votes | 2136 views
Servings: 12

Ingredients

Cost per serving $0.81 view details

Directions

  1. Brown sausage and break up into pcs and drain. Brush 9x13 inch baking dish with fat from sausage. Spread bottom of dish with half of the cubed bread, then sprinkle 1/2 c. of grated cheese and arrange half of sausage over cheese. Make second layer, repeating bread, cheese, sausage. Press layers down lightly.
  2. In a bowl, whisk remaining ingredients except butter. Pour into dish. Sprinkle top with extra cheese and drizzle melted, cooled butter on top. cover with Saran Wrap and refrigerateovernight. Remove from refrigerator 1 hour before baking. Bake at 350 degrees for 1 hour or possibly till browned or possibly set.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 158g
Recipe makes 12 servings
Calories 298  
Calories from Fat 218 73%
Total Fat 24.36g 30%
Saturated Fat 11.2g 45%
Trans Fat 0.08g  
Cholesterol 214mg 71%
Sodium 644mg 27%
Potassium 253mg 7%
Total Carbs 3.57g 1%
Dietary Fiber 0.0g 0%
Sugars 3.59g 2%
Protein 15.96g 26%

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