Sand Tart Cookies Recipe
Servings: 12
Ingredients
Directions
- Cream butter and sugar. Add in vanilla and flour. Mix well. Add in nuts. Knead dough till the consistency of "putty." Shape with hand into half-moon shapes and bake on ungreased cookie sheet at 350 degrees for 12 to 15 min. Dip in powdered sugar after baking while hot.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 55g | |
| Recipe makes 12 servings | |
| Calories 294 | |
| Calories from Fat 186 | 63% |
| Total Fat 21.41g | 27% |
| Saturated Fat 10.53g | 42% |
| Trans Fat 0.0g | |
| Cholesterol 41mg | 14% |
| Sodium 186mg | 8% |
| Potassium 97mg | 3% |
| Total Carbs 22.09g | 6% |
| Dietary Fiber 1.6g | 5% |
| Sugars 3.88g | 3% |
| Protein 4.29g | 7% |
