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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
8 ounces rotini pasta (or other pasta like fusilli) 2 oz
$1.25 per pound
$0.16
3 garlic cloves, minced 3/4 garlic cloves
$4.00 per pound
$0.02
2 tablespoons olive oil, divided 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
2 cups chopped tomatoes 1/2 cup
$1.99 per pound
$0.39
1 pound Swiss chard, chopped (I removed thick center veins) 1/4 lb
$2.99 per pound
$0.75
1 tablespoon lemon juice 3/4 teaspoon
$2.19 per 15 fluid ounces
$0.02
1/4 cup crumbled feta cheese (or Parmigiano-Reggiano) 1 tablespoon
$7.69 per 12 ounces
$0.21
Total per Serving $1.64
Total Recipe $6.57
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