Home » Recipes » Rickard's Dark Sweet 'n Hot Mustard Pin It Email Recipe Print Recipe Tweet Pin It Rickard's Dark Sweet 'n Hot Mustard Recipe by Daniel Saraga Current rating: 5.012345678910 Touch Hearts to Rate 5 votes | 2730 views 4 reviews | 0 comments Ingredients 2 cups mustard powder 1 cup brown sugar (I used 1 cup sugar and 1 tbsp molasses) 1 tsp salt 1/2 tsp turmeric 2 tbsp vinegar 1 tbsp onion powder Prep time: 15 mins Cook time: 10 mins Total time: 25 mins Yield: 1 litre View Full Recipe at The Haggis and The Herring How good does this recipe look to you? Current rating: 5.012345678910 Touch Hearts to Rate Add Recipe to Menu Planner Go to Planner Add the recipe to which day? « Today - Apr 03 » Today - Apr 03 Th F S Su M T W April 4 - 10 Th F S Su M T W April 11 - 17 Th F S Su M T W April 18 - 24 Th F S Su M T W Please select a day or Cancel Adding to Planner Shopping List Recipe Box Cook View Reviews Reply judee May 26, 2011 Great recipe. I would have never thought of making my own mustard. It's perfect for Memorial Day BBQ I've cooked/tasted this recipe! or Cancel Reply Cookin Canuck May 26, 2011 I can't wait to try this recipe. My mind is reeling with all of the ways I could use this mustard. or Cancel Reply Frugal Antics of a Harried Homemaker May 26, 2011 Sounds like a fantastic and unique mustard! I've cooked/tasted this recipe! or Cancel Reply Katherine May 27, 2011 I haven't tried this recipe, but it sounds superb! I can't wait to make it. or Cancel Comments Leave a review or comment Please Log In or Sign Up to leave a review or comment Leave a review Please enter a review text Current rating: 0 cancel rating I've cooked/tasted this recipe! Add to my Recipe Box This review includes a variation (e.g. uses less salt) or Close