Rice Crispy Muffins Recipe
This is so easy to make and yet delicious. Even tough I do not like rice crispies at all I enjoy these muffins. I was acctually looking for a recipe like this here but could not find it so i posted my recipe here. In Iceland you will hardly find a potluck where these are not one of the treats. But don't be late as they are usually gone soon. Your kids will love these! Note: You may use cornflakes or Cheerios or a mixture of these instead of rice krispies but they are in the original recipe. Chilling time is not included in preparation time.
Ingredients
Directions
- Melt butter, chocolate and sirop.
- Pour over the rice krispies and blend carefully.
- Put into muffin paper cups and cool for at least 4 hours.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 21g | |
| Recipe makes 24 servings | |
| Calories 101 | |
| Calories from Fat 46 | 46% |
| Total Fat 5.11g | 6% |
| Saturated Fat 3.11g | 12% |
| Trans Fat 0.01g | |
| Cholesterol 6mg | 2% |
| Sodium 63mg | 3% |
| Potassium 64mg | 2% |
| Total Carbs 13.28g | 4% |
| Dietary Fiber 0.8g | 3% |
| Sugars 6.5g | 4% |
| Protein 0.91g | 1% |
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Reviews
August 8, 2011
Sounds so good and kid easy, thanks for sharingI've cooked/tasted this recipe!
