Reese's Peanut Butter Cup Cake Bars Recipe
Ingredients
- REESE'S PEANUT BUTTER CUP CAKE BARS
- YIELD: about 42 bars
- INGREDIENTS:
- 1 box (15.25 ounces)
- chocolate fudge cake mix, dry
- 5 ounces
- evaporated milk
- 1/4 cup
- butter, melted
- 1 bag (14.8 ounces)
- Reese's Peanut Butter Cup Minis
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 39g | |
| Calories 211 | |
| Calories from Fat 129 | 61% |
| Total Fat 14.44g | 18% |
| Saturated Fat 6.22g | 25% |
| Trans Fat 0.0g | |
| Cholesterol 13mg | 4% |
| Sodium 136mg | 6% |
| Potassium 118mg | 3% |
| Total Carbs 18.83g | 5% |
| Dietary Fiber 1.2g | 4% |
| Sugars 16.04g | 11% |
| Protein 3.52g | 6% |
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