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Red, White & Blue Berry Trifle Recipe

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Servings: 12

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 233g
Recipe makes 12 servings
Calories 373  
Calories from Fat 95 25%
Total Fat 10.77g 13%
Saturated Fat 6.59g 26%
Trans Fat 0.0g  
Cholesterol 25mg 8%
Sodium 405mg 17%
Potassium 294mg 8%
Total Carbs 64.77g 17%
Dietary Fiber 2.4g 8%
Sugars 45.91g 31%
Protein 6.79g 11%

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