Red Velvet Cake Pops :)... Recipe
Ingredients
- 5-6 tbsp Homemade Mascarpone cheese
- 150-200 gm Dark or Semi sweet chocolates
- 1tbsp Rum (optional)
- Sprinkles (optional)
View Full Recipe at Swapna's Cuisine
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 188g | |
| Calories 989 | |
| Calories from Fat 498 | 50% |
| Total Fat 55.34g | 69% |
| Saturated Fat 33.23g | 133% |
| Trans Fat 0.19g | |
| Cholesterol 12mg | 4% |
| Sodium 40mg | 2% |
| Potassium 994mg | 28% |
| Total Carbs 105.96g | 28% |
| Dietary Fiber 12.6g | 42% |
| Sugars 80.75g | 54% |
| Protein 8.91g | 14% |
Reviews
December 21, 2012
I would start with 4 Tbsp. of the marscipone, I did 6 and it was WAY too moist. GREAT flavor but mine were too mushy bc of the amount of cheese I put in. I would only do 4 next time. And yes there will be a next time bc they tasted delicious! (even mushy! lol)I've cooked/tasted this recipe!
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