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Recipe of the Week - Pasta with Morels and Peas Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 125g
Calories 132  
Calories from Fat 83 63%
Total Fat 9.45g 12%
Saturated Fat 5.96g 24%
Trans Fat 0.0g  
Cholesterol 29mg 10%
Sodium 177mg 7%
Potassium 198mg 6%
Total Carbs 4.89g 1%
Dietary Fiber 1.7g 6%
Sugars 2.49g 2%
Protein 7.81g 12%

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