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Recipe of the Week - Dairy-free NY Cheesecake Recipe
by Dennis Kraus

Recipe of the Week – Dairy-free NY Cheesecake

January 18, 2016 at 1:54 pm

From the Dairy-free Collection at emealsforyou.com

Dairy-free NY Cheesecake

This recipe is for all those dairy-free people who thought they would never enjoy a slice of cheesecake again, you know who you are Susan. As frequent readers know I am on a quest to find a way for my dairy-free friends to enjoy all the great foods they thought they must take a pass on. NY style cheesecake is one of those recipes that is very simple to make while being universally accepted as an elegant dessert. The rich, creaminess is hard to say no to; even with those January resolutions to “get back to fighting weight”. While I couldn’t take out the calories I was able to make it worthwhile to indulge in this great dessert without the distress that dairy causes.

If you don’t tell anyone this is dairy-free; they will never know.

Dairy-free NY Cheesecake

Recipe Summary

Complexity:

Easy

Serves:

12

Category:

Dairy-free

Meal:

other (General)

48

oz

Daiya dairy free cream cheese

8

large

egg

2

large

egg, whites

2

vanilla

Have everything at room temperature. Mix together until very smooth. Pour into springform pan, place on cookie sheet and bake at 350 degrees for 1 hour. Turn off oven and let cheesecake sit ( in oven) for 1 hour. This is best if made the day before and refrigerated over night.

A half recipe will feed 8.

Add any topping you wish.

More great dairy-free ideas at emealsforyou.com.

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Entry filed under: Creating a Special Occasion, Dairy-free, Dessert. Tags: cheesecake, dairy free, dairy-free NY style cheesecake, elegant dairy-free dessert, elegant dessert, NY style cheescake.