Raspberry mocha brownies Recipe
With this brownie recipe you will enjoy the combination of chocolate and fruit in every bite.
Ingredients
- 1 box brownie mix, or your favorite brownie recipe
- 1 bag (12 ounces) semi-sweet chocolate chips
- 1/4 cup powdered sugar
- 2 tsp instant coffee
- 1 pkg (8 ounces) cream cheese
- 1/3 cup raspberry jam
Directions
- Make brownies as directed on box or bag.
- Add 1 tsp instant coffee to mixture.
- Bake brownies as directed and allow them time to cool.
- Mix cream cheese in mixer until light and fluffy.
- Add sugar and jam and mix until combined.
- Melt chips in microwave, stirring often to prevent burning. About 1-11/2 minutes.
- Add remaining 1 tsp coffee to this mixture.
- Fold melted chocolate into cream cheese mixture.
- Spread topping over brownies and chill for at least an hour before cutting.
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