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2 votes | 2886 views

This is a quick and easy Ranch Dressing. I use Penzey's dry buttermilk ranch mix. Others will work such as Hidden Valley etc.or create your own mix. The dressing stores well in the refrigerator.

Prep time:
Servings: 2 Cups
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Ingredients

Cost per serving $1.41 view details

Directions

  1. Combine dressing mix and lemon juice in a mixing bowl. Let stand for 5 minutes.
  2. Add buttermilk and mayonnaise to bowl and whisk together. If the dressings is too stiff add a bit more buttermilk to reach the consistency you desire.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 304g
Recipe makes 2 servings
Calories 964  
Calories from Fat 902 94%
Total Fat 102.04g 128%
Saturated Fat 14.93g 60%
Trans Fat 0.06g  
Cholesterol 11mg 4%
Sodium 864mg 36%
Potassium 292mg 8%
Total Carbs 11.03g 3%
Dietary Fiber 0.3g 1%
Sugars 8.77g 6%
Protein 5.52g 9%

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