Quick Chili & Cheese Dip Recipe
Servings: 4
Ingredients
- Hormel chili w/o beans
- 8 ounce Velveeta cheese
- 6 ounce warm Mexican Velveeta cheese
Directions
- Add in all ingredients in microwaveable serving bowl. Microwave till melted. Stir to mix ingredients and serve while hot with tortilla chips.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 99g | |
| Recipe makes 4 servings | |
| Calories 301 | |
| Calories from Fat 196 | 65% |
| Total Fat 21.83g | 27% |
| Saturated Fat 14.29g | 57% |
| Trans Fat 0.0g | |
| Cholesterol 79mg | 26% |
| Sodium 1487mg | 62% |
| Potassium 332mg | 9% |
| Total Carbs 9.72g | 3% |
| Dietary Fiber 0.0g | 0% |
| Sugars 8.04g | 5% |
| Protein 16.17g | 26% |
