Pumpkin Cinnamon Muffins and Cooking Lessons from Grizelda The Ghastly Gourmet Recipe
Ingredients
- Prep Time: 15 min
- Cook Time: 20 min
- Total Time: 35 min
- 1½ cups all-purpose flour
- ½ cup wheat bran (youâll find it in the cereal aisle)
- ½ tsp each baking soda, salt and ground ginger
- 1½ cups canned pumpkin (no spices added)
- ½ cup lightly packed brown sugar
View Full Recipe at The Cook-a-Palooza Experience
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 469g | |
| Calories 1260 | |
| Calories from Fat 25 | 2% |
| Total Fat 2.93g | 4% |
| Saturated Fat 0.51g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2009mg | 84% |
| Potassium 1185mg | 34% |
| Total Carbs 293.55g | 78% |
| Dietary Fiber 18.2g | 61% |
| Sugars 119.53g | 80% |
| Protein 26.33g | 42% |
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