Home » Recipes » Pork Tenderloin Kabobs With Bell Pepper & Pineapple Chunks Suggestions? Pork Tenderloin Kabobs With Bell Pepper & Pineapple Chunks - Recipe Cost Ingredients Per Serving Qty Common Price Price per Serving 3 lbs. pork tenderloin 6 oz $4.49 per pound $1.68 1 c. soy sauce 2 tablespoons $2.59 per 10 fluid ounces $0.26 2 lg. bell peppers, seeded, cut into chunks 1/4 bell peppers $3.29 per pound $0.30 2 c. garlic wine vinegar 1/4 cup $3.39 per 12 fluid ounces $0.56 1 (16 ounce.) can pineapple chunks 2 fl oz $2.59 per 20 ounces $0.29 Total per Serving $3.10 Total Recipe $24.76 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close