Home » Recipes » Pork/Chicken ADOBO Suggestions? Pork/Chicken ADOBO - Recipe Cost Ingredients Per Serving Qty Common Price Price per Serving 1 kilo chicken/pork (cut into desired pieces), salt and pepper, 1 cup cane vinegar, 3/4 cup fish sauce, 1 cloge of garlic minced 3 1/2 oz $0.98 per pound $0.22 Total per Serving $0.22 Total Recipe $2.16 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close
Pork/Chicken ADOBO - Recipe Cost
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