Popcorn Shrimp Taco with Corn Salsa and Cilantro Lime Sauce Recipe

Ingredients

• 1 (18 oz) box SeaPak Popcorn Shrimp
• 8 taco shells, soft
• Corn Salsa
• 1 (15.25) oz can corn
• 1 large tomato, diced
• 1 Tbsp green onion, minced
• 2 Tbsp cilantro. chopped
• 1/2 Tbsp extra virgin olive oil
• 2 Tbsp lime juice
• 1/4 tsp cumin
• 1/2 tsp salt
• 1/4 tsp pepper
• 1/2 tsp ground Ancho Chile Pepper
• Cilantro Lime Sauce
• 3/4 c. light sour cream
• 1 Tbsp cilantro, chopped
• 1 Tbsp lime juice
• 1/4 tsp ground black pepper
• 1/2 tsp ground cumin
• 1/2 tsp chili powder
View Full Recipe at Julies Eats and Treats