Ingredients
- 1/2 cup (1 stick) butter, at room temperature
- 2 cups shredded pizza cheese blend, at room temperature
- 1 1/2 cups all-purpose flour
- 1 1/2 teaspoons (Lawry's) garlic salt blend
- 1/4 teaspoon cayenne pepper
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Pizza Cheese and Garlic Wafers (Biscuits)
Time: 10 minutes prep, 10 minutes cook
Servings: 3.5 - 4 Dozen
Directions
- Preheat the oven to 300°F. Spray a large cookie sheet with cooking spray.
- Put all ingredients into a large mixing bowl and mix with a hand mixer until blended but still chunky. Knead with hands for about 3 minutes until it comes together into a soft dough.
- Pinch a small amount from the large mound and roll to form a ball in hand. Then flatten and lay on cookie sheet. Take a fork and indent marks on wafer. Repeat for rest of dough. OR Roll out the dough on a lightly floured surface to about 1/8" thick and cut into whatever fancy shapes you have cutters for.
- Bake for 10-12 minutes until golden. Remove to racks to cool.
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Summary
These savory bite-sized biscuits are just the thing to add to your appetizer list. Also can be used as simple snacks on a picnic or at a sporting event.
