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0 votes | 4984 views
Servings: 2

Ingredients

Cost per serving $1.61 view details
  • 1 (8 ounce.) cream cheese, soft
  • 1 (4 serving) pkg. red Jello gelatin
  • 1/4 c. lowfat milk
  • Fruit for dipping

Directions

  1. Put cream cheese in a small bowl. Add in Jello and lowfat milk. Beat with a whisk till smooth. Chill, then serve with your favorite fruits.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 143g
Recipe makes 2 servings
Calories 401  
Calories from Fat 344 86%
Total Fat 39.12g 49%
Saturated Fat 22.07g 88%
Trans Fat 0.0g  
Cholesterol 126mg 42%
Sodium 377mg 16%
Potassium 202mg 6%
Total Carbs 6.14g 2%
Dietary Fiber 0.0g 0%
Sugars 5.23g 3%
Protein 7.75g 12%

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