Pineapple Party Cake Recipe
Servings: 12
Ingredients
- 1 pkg. yellow cake mix
- 1/2 teaspoon pineapple flavoring
- 1 (16 ounce.) can crushed pineapple in heavy syrup
- 1 box instant vanilla pudding
- 1 (8 ounce.) carton Cold Whip
Directions
- Mix and bake cake according to package directions adding the pineapple flavoring. Bake in a 9 x 13 inch pan. Cold. Add in instant pudding to pineapple and juice. Mix well and let thicken slightly. Add in Cold Whip and spread on cooled cake. Chill. SUPER!!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 113g | |
| Recipe makes 12 servings | |
| Calories 295 | |
| Calories from Fat 68 | 23% |
| Total Fat 7.64g | 10% |
| Saturated Fat 2.93g | 12% |
| Trans Fat 0.0g | |
| Cholesterol 1mg | 0% |
| Sodium 420mg | 18% |
| Potassium 100mg | 3% |
| Total Carbs 54.78g | 15% |
| Dietary Fiber 0.8g | 3% |
| Sugars 19.28g | 13% |
| Protein 2.64g | 4% |
