Pineapple Glaze For Ham Recipe
Servings: 1
Ingredients
- 1 can crushed pineapple (8 ounce.)
- 1 c. brown sugar firmly packed
- 1 Tbsp. prepared mustard
- 1 tsp dry mustard
- 1 Tbsp. lemon juice
- 1 dsh salt
Directions
- Drain syrup from pineapple; set syrup aside. Combine liquid removed pineapple, brown sugar, mustards, lemon juice and salt in saucepan, heat till sugar is dissolved, stirring constantly. Add in as much reserved syrup as needed to make mix of a good brushing consistency.
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 731g | |
| Calories 1225 | |
| Calories from Fat 11 | 1% |
| Total Fat 1.33g | 2% |
| Saturated Fat 0.1g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 449mg | 19% |
| Potassium 834mg | 24% |
| Total Carbs 314.38g | 84% |
| Dietary Fiber 4.5g | 15% |
| Sugars 294.47g | 196% |
| Protein 2.86g | 5% |
