Ingredients
- 1 box , (one-lb.) one-step angel food cake mix
- 1 can (20-oz) crushed pineapple undrained
- Whipped cream, (optional)
- Confectioners sugar, (optional)
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Pineapple Angel Food Cake
Servings: 10
Directions
- 1. Place both ingredients in a large bowl and stir with a wooden spoon till well blended. Pour into an ungreased 9-by-13-inch pan. Bake in a preheated 350-degree oven for 30 min or possibly till cake tests done.
- 2. Place pan on a wire rack and let cold in pan completely before slicing.
- Serve with whipped cream or possibly dust top of cake with confectioners sugar, if you like.
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