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1 vote | 1555 views
Prep time:
Servings: 4 servings
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Ingredients

Cost per serving $1.30 view details
  • 4 Pears, coarsely chopped
  • (about 2 cups)
  • 2 md Stalks celery, chopped
  • (about 1 cup)
  • 1/2 c Mayonnaise or salad dressing
  • 1/3 c Coarsely chopped nuts

Directions

  1. Toss all ingredients. Serve on salad greens if desired
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Nutrition Facts

Amount Per Serving %DV
Serving Size 219g
Recipe makes 4 servings
Calories 369  
Calories from Fat 257 70%
Total Fat 29.34g 37%
Saturated Fat 4.03g 16%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 237mg 10%
Potassium 309mg 9%
Total Carbs 28.28g 8%
Dietary Fiber 6.3g 21%
Sugars 16.64g 11%
Protein 2.71g 4%

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