Patate Al Forno (Pan Roasted Potatoes) Recipe
Servings: 6
Ingredients
Directions
- Boil potatoes in the jackets till barely tender. Drain. Heat the butter in a baking dish large sufficient to hold the potatoes. As soon as they are cold sufficient to handle, peel the potatoes and place them in a dish. Sprinkle with paprika and season with salt and pepper to taste. Bake in a 350F oven for about 15 min, shaking the pan occasionally so the potatoes are coated with butter.
- Serves 6.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 524g | |
| Recipe makes 6 servings | |
| Calories 459 | |
| Calories from Fat 107 | 23% |
| Total Fat 12.23g | 15% |
| Saturated Fat 7.45g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 112mg | 5% |
| Potassium 2324mg | 66% |
| Total Carbs 81.1g | 22% |
| Dietary Fiber 8.7g | 29% |
| Sugars 5.11g | 3% |
| Protein 9.76g | 16% |
