Home » Recipes » Paella Suggestions? Paella - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown Salt plain, to taste White freshly ground perrer, to taste 40g Jamon Pata Negra (Bellota Paleta), 12 slices, and cut Ingredients Per Serving Qty Common Price Price per Serving 50g Red onion, 2mm dice 16 2/3 g $0.99 per pound $0.04 10g Garlic, peeled, minced finely 3 1/3 g $4.00 per pound $0.03 180g Rice, Bomba 60 g $4.19 per 80 ounces $0.11 20g Tomato, sundried, rehydrated in waem water, 2cm dice 6 2/3 g $1.99 per pound $0.03 500ml Chicken stock, white 2/3 cup $0.99 per 14 1/2 ounces $0.40 10g Parsley, Italian, stalk removed, leaves chopped roughly 3 1/3 g $1.09 per cup $0.06 250g Clam, little neck, 12 each 83 1/3 g $7.99 per pound $1.47 110g Calamari. fresh, prepared (Or Abalone) 36 2/3 g $3.00 per pound $0.24 Total per Serving $2.38 Total Recipe $7.13 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close