Oretika Me Avga Ke Tyri (Egg And Cheese Puffs) Recipe
Servings: 1
Ingredients
- 5 x Large eggs
- 1/2 c. Flour
- 1Â 1/2 tsp Baking pwdr
- 1 tsp Salt
- 1Â 1/2 c. Keflotiri cheese, cubed
- 1 tsp Parsley, chopped
- Â Â Butter for frying
Directions
- Beat Large eggs well; add in flour sifted with baking pwdr and salt. Add in parsley and cubed cheese. Mix together well. Brown in butter in frying pan, and drop in the batter, a spoonful at a time, to fry. Keep the heat regulated so puffs don't burn. When they are lightly brown, turn carefully, with slotted spoon, without peiercing, and drain on absorbent paper. Serve warm.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 435g | |
| Calories 1390 | |
| Calories from Fat 1031 | 74% |
| Total Fat 116.77g | 146% |
| Saturated Fat 65.79g | 263% |
| Trans Fat 0.0g | |
| Cholesterol 1285mg | 428% |
| Sodium 5211mg | 217% |
| Potassium 431mg | 12% |
| Total Carbs 49.73g | 13% |
| Dietary Fiber 1.7g | 6% |
| Sugars 2.14g | 1% |
| Protein 38.45g | 62% |
