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Orange~Harvard Beet Warm Salad Recipe

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1 vote | 1129 views

Perfect flavors using this easy recipe.

Prep time:
Cook time:
Servings: 4
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Ingredients

Cost per serving $0.02 view details

Directions

  1. In a saute pan add canned beets and juice, corn starch and stir on medium heat, add orange juice, allspice and black pepper, cook 5 minutes.
  2. Remove to a serving bowl, garnish with orange rind strip and sprig of parsley or mint
  3. Easy and super flavorful
  4. Enjoy!
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Nutrition Facts

Amount Per Serving %DV
Serving Size 116g
Recipe makes 4 servings
Calories 88  
Calories from Fat 1 1%
Total Fat 0.1g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 187mg 8%
Potassium 197mg 6%
Total Carbs 22.0g 6%
Dietary Fiber 3.1g 10%
Sugars 0.0g 0%
Protein 1.04g 2%

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