Orange Chicken Filipino Style Recipe

Ingredients

• For the fried breaded chicken:
• 1 kilo chicken fillets, slice into cubes
• 1 1/2 cups all-purpose flour
• 1 pc egg, beaten
• 1/4 tsp. fine salt
• 1/4 tsp. pepper
• cooking oil for frying
• For the orange chicken sauce:
• 1 1/2 cups water
• 1/4 cup fresh orange juice
• 1/8 cup corn starch diluted in 1/8 cup water
• 1/8 cup vinegar
• 1/8 cup soy sauce
• 1/2 cup brown sugar
• 2 cloves garlic, minced
• 1/2 cup spring onions, chopped
• orange colored food coloring (optional)
• How to cook Orange Chicken Filipino Style:
View Full Recipe at Panlasang Pinoy