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Orange~Banana~Toasted Coconut Dessert Recipe
by "Cheffie Cooks"
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1 vote | 1166 views
0 reviews | 4 comments

Oh my goodness is this ever scrumptious-must try!

Prep time:
Servings: 4
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Ingredients

Cost per serving $0.04 view details
  • 4 bananas-ripe, peeled, cut in half
  • 1/4 cup Fresh Florida Orange Juice (no pulp)
  • 1/4 cup Toasted sweetened Coconut Flakes

Directions

  1. In a mixing bowl add orange juice and halved bananas marinate 5-6 minutes, remove to a plate (bananas)
  2. While they marinate add coconut flakes into a small fry pan on medium heat and lightly toast with the remaining orange juice
  3. Plate several banana pieces add toasted coconut on top and dig in!
  4. A family favorite!
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Nutrition Facts

Amount Per Serving %DV
Serving Size 2g
Recipe makes 4 servings
Calories 9  
Calories from Fat 7 78%
Total Fat 0.87g 1%
Saturated Fat 0.77g 3%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1mg 0%
Potassium 9mg 0%
Total Carbs 0.4g 0%
Dietary Fiber 0.2g 1%
Sugars 0.16g 0%
Protein 0.09g 0%

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Comments

  • "Cheffie Cooks"
    Reply
    "Cheffie Cooks"
    May 4, 2016
    Hi Shalee-thank u!!! xx
    • ShaleeDP
      Reply
      ShaleeDP
      May 4, 2016
      This looks like a good recipe to try soon!
      • "Cheffie Cooks"
        Reply
        "Cheffie Cooks"
        May 3, 2016
        Oh I am very creative Judee-I have a large family to feed and I am on TASTY KITCHEN.COM with over 1,459 original recipes posted and still counting! We grow Lemons, Limes, Coconuts, Bananas on our property so I tend to use in many different-easy desserts. It is quite tasty! My children love it. Thank u-Cheryl.
        • judee
          Reply
          judee
          May 3, 2016
          Very interesting recipe. I've never seen anything like it..

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