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Old-Fashioned Peanut Butter Crisscross Cookies Recipe

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1 vote | 2200 views

Peanut butter cookie recipes abound, but none of them came close to rekindling memories of the favorite from my youth - until I came across this one in an Old Farmer's Almanac. The first batch I made convinced me the recipe was the one from my early baking years. Ah - answered prayers!

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Cook time:
Servings: 48
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Ingredients

Cost per serving $0.07 view details

Directions

  1. Preheat oven to 350 degrees F.
  2. Combine butter, peanut butter, granulated and brown sugars, vanilla and egg, beating until light and fluffy. Stir together flour, baking soda, baking powder and salt in a small bowl; add to butter mixture, blending thoroughly.
  3. Shape into 1-inch balls and place about 2 inches apart on a baking sheet. Flatten slightly with fork tines in a crisscross fashion.
  4. Bake 9-11 minutes or until lightly browned.
  5. About 4 dozen cookies.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 14g
Recipe makes 48 servings
Calories 65  
Calories from Fat 29 45%
Total Fat 3.38g 4%
Saturated Fat 1.51g 6%
Trans Fat 0.0g  
Cholesterol 9mg 3%
Sodium 67mg 3%
Potassium 25mg 1%
Total Carbs 7.97g 2%
Dietary Fiber 0.3g 1%
Sugars 4.5g 3%
Protein 1.13g 2%

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