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0 votes | 959 views
Servings: 8

Ingredients

Cost per serving $0.67 view details

Directions

  1. Preheat oven to 350 F. In a medium saucepan, heat butter and saut# onions, Old Bay seasoning and salt over low heat for 15 min, stirring occasionally. Drain. Add in lowfat milk and stir in Large eggs. Pour mix in pie shell; top with parsley and bacon. Bake for 50 min till done.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 198g
Recipe makes 8 servings
Calories 327  
Calories from Fat 244 75%
Total Fat 27.18g 34%
Saturated Fat 10.43g 42%
Trans Fat 0.0g  
Cholesterol 160mg 53%
Sodium 532mg 22%
Potassium 311mg 9%
Total Carbs 9.9g 3%
Dietary Fiber 1.3g 4%
Sugars 5.8g 4%
Protein 10.94g 18%

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