Poaças stuffed pastry. This one has potato. by CARI GULOW

Stuffed pastry.

Rocky Road Fudge Pops by MyWeekend Plan

Get a load of Rocky Road! Ever ate a perfect chocolate ice cream before? If you haven’t, try making this fun little fudge pop for fun. This classic and well-loved dessert is super easy and quick enough to make at home! Share with a loved one and pass on this wonderful recipe if you enjoyed it.

Yellow Rice by carie james- dolabaille

OK guys I'm new... here goes.This is a recipe my mom usually makes for Christmas, but I find you can use all year long.

Virgin Manhattan by Andrew Gluntz

It tastes just like the real thing, just without the booze. Quick and simple, yet refreshing and delicious.

Cyn's Incredible Crunchy Bananas by Cynthia Sperry

Ripe bananas coated with crunchy topping and toasted shredded coconut with cinnamon & curry. Fantastic for Breakfast or Brunch, or makes a wonderful dessert.

5 minute fudge by kelly

easy to make five minute fudge the family will love.

Dump cake by Candice Goodyear

I love this because you can get your fruit serving and cure your sweet tooth all in one slice. You can use cake recipe from scratch but homemade cakes don't seem to come out as moist as cake mixes.

Rich Dark Chocolate Cake by Sheri

Simple cake made in one bowl. It's moist and decadent !

Bass boat of the coast Ripostes, smoked salt and the first hay and alfalfa valleys Iblee with salicornia and potatoes. by GianMaria Le Mura

Recipe created for the very curious and Sicily as well Ripostes

Jerk Pork by carie james- dolabaille

This is a recipe I made up for my taste.This receipe doesn't have to be for pork only it can be for chicken

quick 3 ingredients roll by emily howell maples

this is simple and fast

Creamy Spinach and Ricotta Enchiladas by April

I made this delicious dish for a large group of friends a few years back and it was a HUGE hit at the party!! Hope you enjoy it as we did!

Basil-Walnut Pesto by Chef Feiny www.feintastingfoods.com

To help mix the pesto with the cooked pasta, blend 4 to 6 tablespoons of the pasta cooking water into 1/2 cup pesto before tossing.

Crab Salad by Chef Smith

Doces de Nozes by Dan Clarke

Docinhos (sweets) are a great informal and sociable way to end your Brazilian meal. This is also a really nice easy recipe! In Brazil, these sweet, truffle-like treats are often eaten at weddings, birthdays and other special occasions but I reckon that they suit every occasion.