All recipes » Passover
OLIVES,FETA,CHICKEN YUM CASSEROLE by Renu GuruWant to try an out of the ordinary recipe? Go for this one!A meal-in-one casserole with all goodies baked into one dish. May be made ahead and frozen.It's a great comfort food for chilly winter evenings.Not only is this recipe very easy to make it is also a fun recipe to play around with it.It is great for potlucks, church gatherings,… |
1 vote
2730 views
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The best Dill Pickle Dip by MichelineTry this chip dip with your children and grandchildren and let me know if they ask for it again and again. Mine did. |
1 vote
891 views
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Baked Salmon with Wilted Spinach, Tomatoes, and Mushrooms by Chef Smith
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2 votes
1889 views
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Hot Ox Bone Marrow with Chinese Garlic by hcgarlicBone marrow is the essential part of a bone, it is a pioneering work to take it out and make it a good dish. Bone marrow can help with adding kidney essence and profiting lung. |
1 vote
3500 views
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Almond Passover Cake copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati
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2 votes
2368 views
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Healthy Cheese toast by sri vidyaA healthy snack with floating cheese .. easy to prepare and tasty !!! |
1 vote
1790 views
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PA pickles by kathleen SkrzypczakThis is a recipe my dad used to make in the summer. I completely forgot about it until recently when I went back to my hometown and was served it at dinner. |
1 vote
1912 views
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Easter Peep Cocktail Recipe by Claudia lamascoloIf you like Tequila here is a great cocktail |
1 vote
1566 views
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big stew by helpiwannadeleteacountthis is a big steew for hwole family to eat together |
1 vote
135 views
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Cucumber pancake by shaheen parkersomething light to eat at tea time / breakfast |
1 vote
1687 views
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Nicoise Salad Frittata by SmokinhotchefNicoise Salad with a Latin twist. Layers of flavor and all the components of the classic and classy salad, baked into a delicious frittata and topped with a vibrant and tangy micro-greens and grape tomato ensalada. Perfect for brunch or a wonderfully elegant one skillet dinner. Viva la France and Viva la Espana! Scandelicious!!! |
1 vote
2318 views
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Veggie Dill Dip by Gloria J. Rumohr
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1 vote
1247 views
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Rueben Casserole (Slow Cooker) by GlennI love Rueben sandwiches. I would eat them hourly if I could. So why not a Rueben casserole? It turned out fantastic. The taste is nearly identical to the sandwich and no greasy fingers. This has become a thing now. |
1 vote
177 views
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Easy Low Fat Granola by Global Cookbook
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0 votes
3372 views
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