All recipes » Oktoberfest

	Peanut Cookies by Navaneetham Krishnan Pea-nutty, crumbly and with a crispy coating.	1 vote 2959 views
	Sugar Molds for Creative Decorating by Claudia lamascolo Here is an easy way to mold sugar and make whatever you want for a party theme. The molds are inexpensive at party and dollar stores.	1 vote 3044 views
	Supreme Double Chocolate Cake by J. Gino Genovesi A rich, delightful cake which is very moist and tasty. It is great if served with what I call "Whipped Ice Cream" , a combination of ice cream and cool whip blended together. Try it!	1 vote 2302 views
	Vanilla Cupcakes by Baking Decorations This cupcakes recipe is on my blog http://bakingdecorations.com/recipes/vanilla-cupcakes/.	2 votes 1 review 1 comment 3422 views
	Big Ole Southern Biscuits w/ Flax Seeds by Smokinhotchef Nothing says southern hospitality like big, hot and buttery biscuits. I learned the basics of "ho' cakes" by the time I was 10 years old. This recipe pairs well with just about anything and has a healthy dose of one of the new super foods- flax seeds. These decadent biscuits go especially well with another southern favorite,…	1 vote 1 review 3216 views
	Thick and Chewy Gingerbread Cookies by Joann M. Source: Cooks Illustrated Because flour is not added during rolling, dough scraps can be rolled and cut as many times as necessary Don't overbake the cookies or they will be dry. Store soft gingerbread in a wide, shallow airtight container or tin with a sheet of parchment or waxed paper between each cookie layer. These cookies are…	1 vote 2045 views
	Beef Enchilada by GARY ESTESS You know I make enchilada very fast but this time I made them with Chile from beef ribs meat and green enchiladas sauce.	1 vote 1413 views
	Crispy Banana Grilled Toast Recipe by MyWeekend Plan The crispiness of the banana with gloriously melted sugar and butter over the toast, makes you question why didn’t you ever think of making Crispy Banana Grilled Toast sooner.	1 vote 65 views
	Souffle by MyWeekend Plan So good! So sweet! So Souffle! A 4-ingredient recipe with ingredients you may already have lying in your kitchen! This easy and delicious souffle recipe is great for those who are on a budget but craves for something smooth and creamy.	1 vote
	Pumpkin Squares with Caramel Icing by Cat Cox-Carter I make this every year from September till the end of December. I always have people asking "When are you going to be making the Pumpkin squares again?"	1 vote 1893 views
	Dipping sauce from water Melon rind by GARY ESTESS Laster year I had a long recovery from a tumor.but I got my taste buds back and smell. This recipe is one of many recipe I will be showingredients you al.l I like water melon rind trimmed just white. We put it on chicken, fish,pork,beef name it.	1 vote 1 review 996 views
	Pumpkin Cranberry Bread by Anthony Price Delicious, moist and tangy bread. Good for snacks or coffee time!	1 vote 1607 views
	SLAPPY COOKIE OR SAD HAPPY by GARY ESTESS THE NAME COMES FROM MY KIDS AND MY WIFE. THIS RECIPE, MY GRAND MOTHER ALWAYS MADE FOR US AS A SNACK. THERE SO GOOD YOU WANT TO EAT ALL OF THEM. THE NAME ALSO COMES FROM WHEN THEY BAKE, THEY PUFF UP AND THEN THEY FALL. EVERY TIME.	1 vote 2583 views
	Vegetable Achar/Pickle by Navaneetham Krishnan whether you have it as a side or condiment, it's sure appetizing.	1 vote 2699 views
	Poaças stuffed pastry. This one has potato. by CARI GULOW Stuffed pastry.	1 vote 313 views

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